Cabin Layout and Capacity

The yacht features a total capacity to host 8 guests across 2 master and 2 double cabins, resulting in 4 cabins in total. Each cabin is equipped with an independent air conditioning system and a private ensuite bathroom with an enclosed shower. Following comprehensive renovations in 2017, the cabin layout and interior furnishings were reorganized with guest usability as a top priority. Hair dryers and storage spaces for personal use are available in all rooms.

Kitchen and Salon Equipment

Hasay features all the necessary kitchen equipment required for long term cruises. An oven, deep freezer, ice maker, and filter coffee machine come as standard gear on board. The TV and sound system located in the salon facilitate indoor usage during evening hours. Our office team coordinates with you prior to the tour to establish your preferred dining menus and manage the provisioning process.

Equipment and Water Sports

The forward and aft decks of the vessel are allocated for guests to spend time during the day. The aft deck features a dining table, while sunbathing mattresses are situated at the front. For water-level activities, the yacht carries a canoe, flippers, snorkeling gear, and amateur fishing tools. You can consult our sales representatives regarding operational details for ringo or other water sports requests.

Crew and Cruise Itinerary

Hasay operates with a professional crew of 3 members consisting of 1 captain, 1 cook, and 1 deckhand. The personnel manage operational processes such as daily cleaning and meal service. For our tours departing from Fethiye, you can discuss your route preferences with our captain in advance and plan your journey toward Göcek, Kekova, or Marmaris.

• Maximum 4 hours cruise per day
  
• Port mooring fees (excluding private marinas)
  
• Transitlog and other port formalities
  
• Personnel services
  
• Clean water
  
• Unlimited internet
  
• Air conditioner use (6 to 8 hours a day)
  
• Service boat and fuel
  
• Daily cleaning
  
• Non-motorized water toys on the boat
  
• Yacht insurance (we recommend taking out personal travel insurance)

• Food and beverage rations
  
• All customs and port costs in international tours
  
• Land excursions, archaeological site and national park entrance fees.
  
• Fuel for motorized water sports.
  
• Staff tip.

Our skilled chef is at your disposal to prepare whatever menu you desire and to provide you with all of the Mediterranean and Aegean delicacies. During the boat rental procedure, our office staff will contact you prior to the start of your tour to arrange the menus and special meal requests you desire.